The Fairmont Dubai's eclectic, located in the hotel's stunning atrium, offers guests an impressive repertoire of contemporary, French-inspired cuisine 24 hours a day. Indeed, while the skilled kitchen staff prepares delightful gourmet-caliber dishes from South of France, the professional waitstaff astutely tenders to your every need, insuring that you'll not soon forget this amazing adventure into French gastronomy. Featured entrées include the savory likes of braised lobster with ragout of puy lentils, thyme and lemon roasted chicken with polenta, and a delightful, Continental-inspired tapas buffet. À la carte breakfast and lunch menus are available throughout the day. Reservations are suggested.

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